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17 results total, viewing 1 - 5
Locally Yours: Asparagus a sure sign of spring
With the arrival of the asparagus at the market, I achieved a new personal milestone. I made it through the winter months without getting tired of the same old vegetables and fruits. With my … more
By Carol Arnold | 3/17/10 10:00:PM | 267 views
New owner expands cake choices at Baskin-Robbins
From motorcycles to ice cream has been a huge career change for the new owner of Auburn’s two Baskin-Robbins stores. But former Harley-Davidson mechanic Marty Ruthman is relishing the challenge … more
By Gloria Young, Journal Staff Writer | 2/24/10 12:10:AM | 1023 views | 6 comments
Avg rating 4.5
Closing in on cauliflower
It’s time to take another look at cauliflower. Cauliflower is popular in many cuisines. It appears frequently in Indian dishes such as aloo gobi, pilaf, and pakoras. Italians braise cauliflower … more
By Carol Arnold, Special to the Journal | 2/20/10 10:00:PM | 606 views
Avg rating 5.0
Media Life: Auburn bakery finds unexpected political notoriety in Oregon
Colfax High grad’s restaurant in fray with iron chef Bobby Flay; Oakland A’s staying put with Auburn’s KAHI more
By Gus Thomson, Journal Staff Writer | 2/11/10 06:02:PM | 3824 views | 10 comments
Avg rating 4.0
E.V. Cain serving gourmet to go
By Loryll Nicolaisen Journal staff writer E.V. Cain Middle School is cooking up some serious to-go gourmet. The 2011 D.C. Troopers, a group of students heading to Washington, D.C. next … more
By Loryll Nicolaisen, Journal staff writer | 2/9/10 10:00:PM | 907 views
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